Breakfast for Dinner

In the event that you enjoy breakfast for dinner nearly as much as I do, here are two of my favorite recipes for such occasions.

Cassie's Quiche

2  pie crusts

10 eggs

3 Tbsp milk

1 pkg frozen spinach (thawed)

2 cups grated cheddar cheese

1 tsp minced garlic

breakfast meat of choice (I use cubed ham)

dash of salt

dash of pepper

dash of hot sauce or cayenne pepper

1/2 white onion or minced onions (optional)

 

-Mix all ingredients well with whisk and divide evenly between pie crusts. 

-Bake @ 350 for 45minutes. 

 

 

Breakfast Potato Pile

4 large potatoes, peeled and thinly sliced

1 pkg sausage (8oz), cooked and crumbled

3 eggs

2 cups cheese (your choice)

1/2  red bell pepper chunked

1 cup milk

3 Tbsp chopped chives or green onion tops

1 tsp thyme or oregano

salt and black pepper (to taste)

-Spray Pam on 8 or 9" square baking dish.

-Arrange 1/2 of potatoes in baking dish. Season to taste with salt and pepper. 

-Cover with 1 cup cheese.

-Cover with 1/2 sausage.

-Repeat and finish by covering with red bell pepper.

-Beat eggs, milk, chives and thyme (or oregano) until blended. Pour over potato mixture.

-Cover with foil and bake @ 375 for 45-55 minutes. 

-Uncover and bake 5-10 minutes longer.

-Serve with salsa and sour cream, if desired.